WELCOME TO PIZZETI RESTAURANT
The Executice Chef
ANTONIO SALVATORE
This italian chef takes familiar dishes and classical flavors and techniques and turns them on their heads in a way that is innovative.
The Best Location
RESTAURANT
A restaurant’s location is as crucial to its success as great food and service. It will influence many parts of your restaurant, including the menu.
Only Traditional Recipies
EXCELLENT MENU
The classic pizza napoletana was just dough with a tomato sauce of Marzano tomatoes, oregano or basil, a little garlic, salt, and olive oil.